Making the Transformation to Sharing Knowledge

MAKING CHANGES IN THE MISSION AND OPERATIONS OF THE LIBRARY WAS THE FIRST STEP IN PROMOTING A CULTURE OF KNOWLEDGE SHARING WITHIN AN ENTIRE ORGANIZATION.

BY KEN WHEATON, MLIS
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From 1994 to 2007, I managed a traditional corporate library for Kalsec, Inc., a food ingredient manufacturer in Southern Michigan. I had a strong local network of other corporate librarians in the automobile, pharmaceutical and food industries. Their primary purpose was to manage periodicals and books, file internal reports and provide literature searches.

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